Avaton Luxury Hotel & Villas are hosting the #michelin -starred #chef Egon Van Hoof from MOS Amsterdam for a delicious event at the #restaurant of Avaton Luxury Hotel & Villas - Relais & Châteaux on the 28 June at 21.00hrs About the Chef: Born and raised just outside #Amsterdam, Egon van Hoof (1979) earned his stripes working at Ron Blaauw ** and Aan de Poel **. Since 2015, he’s been the patron cuisinier of MOS Amsterdam, a gastronomic hotspot that is unique in terms of its setting, experience, location and interior. The intention was to set up a charming restaurant combining delicious #food and exceptional service – a place where guests feel well looked after. MOS Amsterdam has more than succeeded in its goal and was awarded a Michelin star within a year and a half of opening. EGON’S SIGNATURE Even though the menu changes every five to six weeks, taste is more important to Egon than novelty, but he is always looking for new ways to improve his signature dishes, plunging the depths of flavour. He loves a strong umami savour and finds inspiration in the cuisines of Japan and Spain. But regardless of what he serves on the plate: there is always an element of surprise. #hotel #cuisine #gastronomy #taste #deliciousjourney #michelinstar #michelinguide #visitgreece #greece #halkidiki #visithalkidiki #luxury #holland #guestchef #relaischateaux #deliciousjourney #event #experience
Van Isacker Exclusive is a luxury hotel and resort sales and marketing representation company based in the UK, proudly representing Avaton Luxury Villas Resort, Relais & Chateaux, Greece.
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